garburecommon nounEtymologyexpandfrom the Occitan garbura (soup with cabbage and goose or duck confit) of uncertain origin, see garbanzo in Spanish.Definition1. A thick soup made of rye bread, cabbage, goose or pork fat, and other ingredients.flags.cuisineexpandLa garbure est un mets des régions du sud-ouest de la France.Pluralgarbures